Hanoi Restaurant Turns Poor Kids into Gourmet Chefs

Hanoi Restaurant Turns Poor Kids into Gourmet Chefs

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Since 1999, "street kids have learned to cook delicious Vietnamese and Western dishes, tend bar, wait tables and speak some English" through the work of a non-profit restaurant in Hanoi. The beautiful Koto grounds are famous for an 11th-century pagoda and university, but for the 200 graduates of the training, some moving on to 5-star kitchens, "It is the discovery that they can achieve their potential, that they are valued and that they are loved." (Reuters) View the Koto website and consider a donation.

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