There is nothing like fresh produce from your own garden, but, did you know that there are veggies that you can grow in the kitchen from scraps?
“I always have a mason jar of green onions regrowing above my kitchen sink. The technique is quite simple,” writes the Mrs. Happy Homemaker blog.
Once you have used the original onion, simply place the root end in a jar of water & it will begin to regrow within just a few days.
“Just make sure to replace the water with fresh as need be.”
(READ the article from Mrs. Happy Homemaker)