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Nuevo Estudio Indica que los Probióticos Reducen Drásticamente los Síntomas de Depresión

Este nuevo artículo de investigación publicado en la revista Nutrition encontró que 8 semanas de suplementos probióticos redujo significativamente los síntomas depresivos.

These are the 3 Most Promising Longevity Supplements From Scientific Research So Far

A growing body of research says that NR, NMN, and resveratrol are the most promising nutritional supplements for slowing the decline of aging.

New Study Finds Probiotics Dramatically Reducing the Symptoms of Depression

This new research paper published in the Nutrition journal found that 8 weeks of probiotic supplements significantly reduced depressive symptoms.

Farming in the Forest: A Chance to Reverse 1,000 Years of Destructive Land-Use Practices

Multi-layered forest farming instead of outdated mono-crop agriculture is a win-win for climate change, ecosystems, wildlife diversity, and human health.

Parents Reveal Their Top 10 Sneaky Techniques for Getting Kids to Eat Vegetables

According to this survey of more than 2,000 parents, there are a number of ways for getting stubborn kids to eat their fruits and vegetables.

Scientists Find Molecular ‘Switch’ That Could Lead to Treatments for All Kinds of Disease by Reversing Inflammation and Aging

The discovery of an inflammation ‘switch’ could pave the way to new treatments for diseases like Alzheimer's, Parkinson's, cancer and diabetes.

Bees Are Benefiting From Hemp Pollen as More Legal Cannabis is Grown Since 2018 Farm Bill

This new study says that US production of industrial hemp plants gives bees a unique resource of pollen in times of the year when pollen is scarce.

Doing Something Nice For Others Can Immediately Relieve Sensations of Physical and Mental Pain, Says New Study

This intriguing new study says that altruism and charity can reduce pain and increase peoples' accute and chronic pain thresholds.

Couple Protects Endangered Lemurs in Madagascar By Launching Mobile Library to Teach Indigenous People to Read

A couple saw trouble in paradise on a honeymoon, so launched a mobile library to save lemur habitat by teaching Madagascar's Malagasy people how to read.

In Just 20 Years, Over 220 Million Children Have Been Saved From Marriage, Labor, and Violence

According to this new report from Save the Children, more and more kids around the world are being given the healthy childhoods they deserve.

We’ll Drink to That—Caffeine May Offset Several Health Risks of Diets High in Sugar, Says New Study

If you are a religious tea or coffee drinker, this new study says you may be more protected from dietary health risks than others.

What’s the Kindest Thing You’ve Ever Done? Here Are the Best Deeds People Say Strangers Have Done for Them

This new survey of 2,000 Americans says that people were also 22% more likely to commit a good deed after being shown kindness themselves.

49ers Player Surprises School Principal By Handing Him a Check to Pay Off All Outstanding Cafeteria Debts

The California middle school principal had been working at a local 49ers museum when the team cornerback handed him a check for $7,500.

Scientists Create First Ever Lab-Grown Meat in Space Lab 248 Miles From Earth

The project is a groundbreaking proof-of-concept initiative which means that humans can grow nutritious food without the Earth's natural resources.

Struggling Bats Can Now Fly Freely Through Countryside Thanks to First-of-Their-Kind Street Lights

These street lamps have been modified with a specialized “light recipe” to help struggling bats in England—and they're the first of their kind in the UK.

Largest Study of Its Kind Identifies the Surprising Health Benefits of Fasting Every Other Day

In recent years, there has been a surge of studies looking at the biologic effects of different kinds of fasting diets in both animal...

You Butter Believe It: Cornell Researchers Make New, Healthy Spread Made Almost Entirely of Water

Scientists have discovered a new method for making a healthier food spread that tastes like butter—except it is made almost entirely from water.

This Compound in Tomato Skins Could Ward Off Diabetes, According to Scientists

The research team is one the first to link the compound to improved insulin production – and they are now working on making it into a feasible treatment.

Instead of Excess Produce Going to Landfills, Companies Are Sending It Off to Be Dried into New Snacks

Rather than letting thousands of pounds of fruits and veggies go to a landfill, companies are sending them to a startup that turns food waste into snacks.

Forget About Lettuce – Here’s Why You Should Make Your Next Salad Out of Parsley

Next time you're throwing together a salad, studies suggest that you may want to reach for parsley instead of lettuce.